Freezer Friendly Friday - Bean Soup

NO NAME BEAN SOUP

3 cans (14 ½ oz) kidney beans
1 pkg chili mix
2 cans (14 ½ oz) green beans, cut
1 pkg taco mix
2 cans (14 ½ oz) white beans, cut
2 large onions
1 can (14 ½ oz) butter beans (lima)
3 lb hamburger
2 cans (8 oz) tomatoes with green chilies

Brown 3 lbs hamburger and onions; drain grease. Add tomato with chilies. Mix well. Put in soup pot. Add all ingredients including their liquid. Heat and eat. Makes 6 quarts.

This is a super yummy and easy recipe for a quick dinner or lunch that is healthy too! I froze mine in quart freezer bags, which serves about 4. Feel free to change up the beans to what you have on hand!