Corn Flake Baked Chicken

This was okay, but we decided that it needed some sort of sauce/gravy with it. So next time we make it, we will make some sort of sauce with it, because the chicken was pretty dry.

1 c. milk
1 c. mayonnaise
2 c. crushed corn flakes
pinch chopped garlic
1 t. italian seasoning
boneless chicken breasts

Preheat oven to 350 degrees. Mix milk & mayonnaise together. Then mix crushed corn flakes, garlic, and italian seasoning all on a plate. Dip 6 boneless in milk mixture, then roll in corn flake mixture. Bake in a greased or buttered pan until chicken is tender but thoroughly cooked, about 30-45 minutes. Serves 6.